Professore associato di Organizzazione Aziendale e titolare della Vodafone Chair in Cybersecurity and Digital Transformation. Collabora con la Sapienza e con l’Università di Agder nell’ambito di progetti finanziati ed è autore di oltre 150 pubblicazioni scientifiche.
The Course at a Glance
The three-year programme in Economics and Management is designed to develop the analytical, decision-making and leadership skills that are essential for the effective interpretation and management of contemporary economic and business phenomena. Through the integration of economic, business and legal knowledge, this programme adopts an innovative didactic approach based on the use of active methods and case studies, promoting dynamic and engaging learning to understand economic and management theory, but also to apply this knowledge in practical and innovative ways, addressing real and current problems in the world of work. The course emphasises critical thinking and strategic decision-making skills, essential qualities for future leaders in a global context.
Useful information:
- Programme Director: Prof. Paolo Spagnoletti
- Degree Programme Class: L-18
Course programme and curriculum
The structure of the Bachelor of Economics and Management is structured over three years, with an interdisciplinary curriculum. Each year offers a focused in-depth study of different subjects, providing a comprehensive and integrated preparation.
Study Plan
Year I 2025/2026
COURSE | CFU |
---|---|
Diritto privato | 8 |
Economia aziendale | 8 |
Matematica | 8 |
Storia dell’economia e dell’impresa | 6 |
Diritto pubblico dell’economia | 8 |
Informatica | 4 |
Microeconomia | 8 |
Statistica | 8 |
Year II - 2026/2027
COURSE | CFU |
---|---|
Contabilità e bilancio | 6 |
Matematica finanziaria | 8 |
Diritto commerciale | 8 |
Economia industriale | 6 |
Economia e Gestione delle Imprese | 8 |
Macroeconomia e politica economica | 8 |
Pianificazione e controllo | 6 |
Year III - 2027/2028
COURSE | CFU |
---|---|
Finanza aziendale | 8 |
Marketing | 8 |
Organizzazione aziendale | 8 |
Statistica applicata ed econometria | 6 |
Economia dei mercati e degli intermediari finanziari | 8 |
Grand Challenge | 4 |
3 Insegnamenti a scelta | 18 |
3 elective courses | 18 |
---|---|
Additional Credits | CFU |
Mandatory language | 4 |
Other activities | 4 |
Final test | 4 |
Totale CFU | 180 |
Admission procedures and requirements
Admission to the Bachelor of Economics and Management is a unique opportunity to join an academic environment of excellence. The selection process is designed to identify the best profiles, assessing both academic potential and transversal skills, ensuring that students can get the most out of their education.
The call for applications for admission to the Undergraduate School for the academic year 2025/2026 has been published and provides all the necessary details: admission requirements, deadlines and how to apply. To find out more, you can consult the page dedicated to the admission procedures for the Luiss Undergraduate Courses.
Luiss Guido Carli selects its students with the aim of providing them with efficient services and offering the best conditions to facilitate their university journey, leading to personal and professional growth.
Students are the heart of our University, and each one is supported with professionalism and care.
Check all the information to apply for the next admission test.
Get information on scholarships and financial aid offered by Luiss.
Luiss residences are available, as well as other types of accommodation.
Luiss collaborates with the most prestigious universities worldwide to offer students exchange programs and double degree opportunities, providing exclusive education and career opportunities abroad.
Study in the United States.
Transitioning to Circular Economy: How Do Business Models Evolve? Comparing Companies in the Food Industry
FAO has estimated that approximately one-third of global food production is wasted each year across the food supply chain, equivalent to approximately 1.3 billion tons of food, worth 1 trillion dollars. In addition to economic losses, food waste contributes to increasing global greenhouse gas emissions and unsustainable use of water, land, and energy. To respond to the societal need to reduce food waste along the supply chain, circular business models have emerged to replace the linear “take-make-dispose” models. As a result, many initiatives have been established to use resources and to prevent waste via optimizing residual streams. The case presents evidence from the food industry. This seems an ideal setting, given the great need to minimize food waste and loss both for societal and economic reasons. The megatrends impacting the food industry are described, along with a presentation of the characteristics of the food supply chain and CE approaches in agri-food. This will serve as a basis to better understanding challenges and opportunities provided by the external environment leading to potential strategic decisions faced by industry managers. Then, six short cases with stories of companies in the food industry that have implemented Circular Business Models are presented. The short cases serve as a basis for reflecting on the main problem faced by managers willing to move towards such models: How can one plan for the best transition to the Circular Economy and, given the importance of working together, how can one set up a successful collaboration?
International experiences and opportunities
The International Development Office offers a number of programmes for students, accessible according to their current or future degree course.
- Luiss Bachelor students enrolled in the first or second year
- Bachelor students enrolled in their final year or recent graduates
- International Exchange Program (Erasmus)
- Free Mover Semester
- Summer Schools
Discover all the international programmes and opportunities for experience abroad offered by Luiss, to enrich your academic and professional career.
After the Degree
The Bachelor's Degree in Economics and Management opens the door to many opportunities for further study. Students can access all the Master's degree courses offered by the University or choose to specialise through first-level Master's degrees to gain specific skills for the world of work. Career Services can help students navigate the different options available.
Tuition fees, scholarships and benefits
The single annual fee for the academic year 2025/2026 envisaged for enrolment in the Three-year and Single-Cycle Degree Courses in Law is €12,600.00 (divided into 3 instalments*) and regional tax.
Luiss offers scholarships and partial or total exemptions from university fees, also thanks to the support of public and private partners. Both male and female students have access to concrete support during their academic career. In addition, the University has entered into agreements with Italian banking institutions to offer flexible financing without collateral.
Check out all the opportunities related to Scholarships and Financing.
*The amount of the regional fee will be decided by the Lazio Region in June/July 2025.
Luiss welcomes you in a dynamic and stimulating context, with many cultural, sporting, and leisure activities. Live a unique experience, immersed in an international community. Find out more by visiting the dedicated pages.
With 17 facilities in Rome and Milan, Luiss stands out for its unique architectural spaces and large green study areas.
Luiss supports students in their search for accommodation with three solutions: Luiss residences, affiliated facilities and private accommodation.
AS Luiss encourages an active lifestyle by offering sports activities, such as yoga and tennis, and the possibility of using agreements with gyms and sports centres near the Luiss premises.
Through the Luiss Buddy Programme, experienced students mentor new students, helping them with orientation and integration.
The Luiss model promotes the development of students not only through a solid academic education, but also through activities aimed at personal improvement and the development of transversal skills. The Luiss student development offer proposes learning by doing and innovative learning experiences to prepare versatile students ready for the needs of the labour market.
Luiss integrates technical learning with cultural activities, promoting students’ expression and creativity.
Luiss protects the health of its students through its medical centre: annual check-ups, home care, accident insurance and much more.
The Luiss Catering Service completes the university experience by supporting students with a focus on well-being.
Luiss Welcome Desk: support for international students on legal and health issues and orientation in the Italian context.